Rosemary sea salted focaccia,
Longhorn IPA sourdough, whipped chicken fat butter
(G, E, M, SU)
Duo of mackerel, soused fillet & tartare of belly,
apple & fennel salad, buttermilk snow
(G, E, F, M, SU)
Smoked beef cheek raviolo, truffled béchamel
(G, E, M, SU)
Salt-baked celeriac fondant, celeriac purée,
compressed celery, crispy shallot
(G, E, M, SU)
Tandoori-spiced monkfish, curried mussel velouté,
spinach, pickled red onion
(G, E, M, SU)
Butternut squash pithivier, celeriac rémoulade, girolle mushroom,
caramelised shallot, burnt onion purée, Parmesan tuile
(G, E, M, SU)
Spiced duck breast, duck leg croquette, pistachio dukkah, cherry jus
(G, E, N, M, SU)
Chocolate Délice, honeycomb, popcorn ice cream
(G, E, M, SU)
Mango & passionfruit cheesecake, Tequila sorbet
(G, E, M, SU)
Sticky toffee & orange pudding, butterscotch sauce,
vanilla ice cream
(G, E, M, SU)
Christmas Eve
SAMPLE