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what to eat and where
Icelandic gastronomy:
The excellent quality of Icelandic cuisine often surprises first-time
visitors with delicious local dishes served in even the smallest
villages. Iceland's lamb is world renowned and no trip is complete
without a taste of the local fish - often cod sometimes haddock or
freshwater trout.
HOTEL RESTAURANTS
Some of Iceland's best dining is found at hotels restaurants, offering locally inspired dishes from
home cooked fare to gourmet cuisine. At Hotel Ranga, renowned for its incredible food and
extensive wine list, try the reindeer carpaccio while at Hotel Glymur the fish soup is delectable.
Icelandic specialities