2 courses £20.95
3 courses £24.95
NIBBLES
Bowl of marinated olives (Su) £4.50
Bowl of salted crisps £3.00
Pita & hummus (G-SE) £4.50
SANDWICHES
Toasted ham & cheddar on brown bread (G-SU-M-E) £10.50
Toasted cheddar & chutney on brown bread (G-SU-M-E) £10.50
Smoked salmon bagel, watercress, chive cream cheese (G-E-F-M-SU) £10.50
If you have any food allergies or intolerances, please talk to a member of the team before ordering.
F=Fish / E=Egg / L=Lupin / MO=Molluscs / S=Soya / M=Milk / C=Celery / MU=Mustard / G=Gluten / P=Peanuts
SE=Sesame / NU=Tree Nuts / CR=Crustaceans / SU=Sulphur Dioxide
(v) - Vegetarian // (Ve) - Vegan
All our prices are inclusive of VAT. Please note, a discretionary 10% service charge will be added to your final bill.
STARTERS
Spiced parsnip soup, cumin crouton (G) £6.00
Fishcakes, garlic and parsley mayonnaise, fennel and radish salad (G-E-CR-M-SU) £6.00
Ham hock terrine, red onion marmalade, toasted baguette (G-E-SU-MU-C-NU) £6.00
MAINS
Pan seared sea bream fillet, salt baked celeriac, celeriac puree, mushroom cream
(F-SU-M-C) £16.50
Roast turkey, duck fat roasties, sprouts, sage & onion stuffing, pigs in blankets,
seasonal green (M-G-SU-C) £16.50
Wild mushroom ravioli & mushroom fricassee (V) (G-E-M-SU) £16.50
Beef burger, served with burger relish, cheddar & bacon, crisp lettuce, brioche bun
and fries (G-E-M-SU) £15.00
Grilled marinated portobello mushroom & halloumi on a brioche, balsamic, chipotle
mayonnaise, coleslaw and fries (G-E-M-SU) £14.00
DESSERTS
Toffee apple crumble tart, creme Anglaise, apple sorbet (G-E-SU-M) £6.00
Vanilla & pear cheesecake, pear caramel, gingernut cream (G-E-M-SU) £6.00
Coconut cream, passionfruit, lime meringue (E-M) £7.50
SIDES
Hand cut chips (G)
Fries (G)
Seasonal greens (M)
Mixed leaf salad (Mu)
£4.00 each