CHAMPAGNE AND CANAPÉS ON ARRIVAL
ARTISAN BREADS, YEAST BUTTER (G,M,SU)
QUAIL LEG LOLLIPOP, QUAIL MOUSSELINE, CANDIED PISTACHIO,
REDCURRANT REDUCTION (E,M,C,MU,G,NU,SU)
LOBSTER, RICOTTA AND BROWN SHRIMP TORTELLONI,
MARIE ROSE EMULSION, CAVIAR, PARMESAN CREAM (F,E,M,C,MU,G,SU,CR)
ROAST TURKEY AND HONEY GLAZED GAMMON,
DUCK FAT ROAST POTATOES, ROASTED ROOTS, CREAMED SPROUTS,
PIGS IN BLANKETS, APRICOT AND CHESTNUT STUFFING,
CRANBERRY COMPOTE, TURKEY STOCK REDUCTION (E,M,C,MU,G,SU)
CHRISTMAS PUDDING, BRANDY CRÈME ANGLAISE (G,E,M,SU)
OR
WHITE CHOCOLATE AND BLACKBERRY MERINGUE,
HAZELNUT PUREE, STEM GINGER (E,M,G,SU)
COFFEE AND MINCE PIES
ALLERGEN INDEX:
F,Fish, E,Eggs, L,Lupin, MO,Molluscs, S,Soy, M,Milk, C,Celery, MU,Mustard, G,Gluten,
P,Peanuts, SE,Sesame, NU,Tree nuts, CR,Crustaceans, SU,Sulphur Dioxide (V) , Vegetarian
Christmas Day
£125.00 PER PERSON